Our Drinks
Non - Alcoholic
Mango | Strawberry
Made with natural water from Mount Fuji.
Made with authentic Japanese cherry blossom extract.
• Pepsi
• Diet Pepsi
• Iced Tea
• Ginger Ale
• Root Beer
• 7UP
• Original
• Lychee
• Grape
• Strawberry
• Peach
• Original
• Lychee
• Mango
• Strawberry
• Peach
• Orange
• Apple
Sake
Alcohol 16% | Milling Ratio: 45%
Dassai '45' Premium Junmai Daiginjo Sake is a high-quality sake made from locally grown Yamada Nishiki rice in the Yamaguchi Prefecture of Japan. The sake is brewed using a traditional method, which involves milling the rice grains to 45% of their original size, resulting in a refined and delicate flavor profile. Dassai '45' has a floral and fruity aroma with notes of green apple, pear, and grapefruit on the palate. It has a clean and smooth finish, with a subtle sweetness and a refreshing acidity.
Best Paired with: Sushi or Sashimi.
Alcohol 15% | Milling Ratio: 70%
Clean and light with hints of green bamboo, with mild fruit and grain notes in the perfect small-size bottle to accompany your meal. Served chilled or gently warmed.
Best Paired with: Sushi, Sashimi, or Agemono.
Alcohol 5% | Milling Ratio: N/A
Sho Chiku Bai Shirakabegura Mio is a fantastic introduction to Sake for first timers with a alcohol percentage as low as 5% displaying a refreshing, fruity and uniquely sweet aroma. Featured in '10 Best Sparkling Sake You Can't Miss' from sake-talk.com this sake is winning tastebuds over left, right and center.
Best Paired with: Sushi, Spicy Food, and Cheese.
Alcohol 12.5% | Milling Ratio 70%
Hakutsuru Sayuri is a subtly sweet junmai nigori sake from Japan. Its name Sayuri means "little lily" in Japanese and the name is apt for this soft, floral noted nigori. Hints of white grape and elements of cherry blossom tie in seamlessly to create a lush, creamy sake with a deliciously smooth finish, making it a versatile pairing with spicy foods, desserts, or grilled meats.
Best Paired with: Teppanyaki or Dassers.
Alcohol 14.6% | Milling Ratio 70%
Choose:
• Hot
• Cold
This dry junmai sake serves as a perfect example of a light, clean junmai, capable of complementing its dry profile with a wide variety of dishes across different serving temperatures.
Whiskey
Alcohol 43%
Choose:
• On the Rocks
• Whiskey Soda
Toki means "time" in Japanese. It's a concept rich in meaning the world over, but particularly in Japan, where a respect for both tradition and reinvention sparks creative energy. Toki Whisky is authentically modern and authentically Japanese: Japanese water and ingredients are distilled, aged, and bottled in Japan to create this vibrant blend
Fruit Liqueur
Choose:
• Yuzu on the Rocks
• Yuzu Soda
Refreshing and unique. This sweet & tart drink made using all natural Japanese yuzu fruit, which provides a lovely citrus backdrop.
Choose:
• Nashi on the Rocks
• Nashi Soda
Crafted with Asian pear, this crisp, lively sake has suggestions of pear, apple, buttercream and lemon,
Plum Gekkeikan
Alcohol 13%
Choose:
• Plum Wine on the Rocks
• Plum Soda
Subtly sweet, full plum nectar with just a hint of apple and pear tartness. Rich and full-bodied with a long, smooth finish. Truly delightful!
Red & White
Alcohol 12%
Alcohol 12.5%
Beer
• Budweiser
• Molson Canadian
• Kokanee
• Coors Light
• Corona Light

